Any Thoughts?

Now you're talkin' @thecarpathian. 2nd Batch, maybe throw a monkey wrench in by adding some Gulf shrimp and again all thee fixins ... good company and friendly conversation what more could anyone ask for other then a little holler, "Who Dat Say Dey Gonna Beat Dem Saints?"

Alligator boudin balls @recklesskelly? Alligator tail when prepared w/ TLC and the right dipping sauce in my opinion is magnificent. Smells "Fishy" Funny :-)

Don’t forget the potatoes and corn on the cob boiled up with them in that Zatarains or Old Bay! And as you stated, those fresh gulf shrimp, fried gator tail nuggets on the side, maybe a bowl of gumbo with plenty of fresh okra, good friends and conversation. That makes for a good day. Never heard of eating that part of the alligator.

One thing we do agree on @thecarpathian , crawfish boils! Laizzes bontemps roulle!

" Laizzes bontemps roulle!"

Not all night long, but for the afternoon anyway!

I do like finding common ground.

@dabel They are alligator tail that is shaped like a ball and rolled in cornbread and fried. So bad for you but are delicious. Boudin is a whole other animal and it is all parts of the animal, then there are cracklings…