How do I smooth out violins?


I have a decent system (bit of a mixed bag) but know that I can achieve a smoother, more integrated, and more relaxed massed violin sound. I listen to a ton of orchestral music and notice that massed violins in their upper registers (1500-3500 Hz) often jump out from the mix and sound a bit harsh, unlike what one hears live. Right now, I have the following:

Spendor SP1/2E
McCormick DNA-125 (original)
NAD 1600 (pre/tuner)
Marantz CD3000
Audioquest Sidewinder ICs
Audioquest Type 4

Would a tube pre help (maybe a AA M3A)? I'm thinking that the NAD may be the culprit. Any advice from those of you who have quested for "real" violin sound is very much appreciated.
bojack
01-04-13: Tarp38
I can sympathize since I, too, have noticed that digital can be cruel to high strings. A good deal of this problem can be atributed to early digital recording techniques. I never buy a classical CD recorded earlier than the mid to late 1990's. Telarc has a long digital recording history. One can easily hear the improvement in string high sound from the mid '90's on.
While I do not have any of the 1980's Telarcs on CD, I have a great many of them on LP, and IMO many of those have excellent sonics. And in the cases of those that don't, the primary reason is usually overly swimmy acoustics, which are clearly attributable to the microphone techniques and placements that were used on those particular recordings.

Try, for instance, another recording of Dvorak's "New World Symphony," Telarc DG-10053, Leonard Slatkin conducting the St. Louis Symphony, which was released in 1980. I don't think anyone would ever accuse the string sound or anything else on that recording, at least in the LP format which I have, of being strident or otherwise less than excellent. The performance, though, is not my particular cup of tea.

Regards,
-- Al
Tarp, I agree with your comments re Praga and Audite, but I am surprised by your comments regarding Hahn's Sony recordings. My ModWright Sony 5400 captures quite well the sweetness of her live performances. Anyone who thinks digital is an unmitigated disaster really needs to hear a ModWright player.
Rrog,
You did`nt understand a word I wrote.Audiophile only recordings are the opposite of what I prefer to listen to(mainstream jazz labels big and small both). You need to use a 'good' recording to determine if the problem is in fact inherent to the CD it self,what`s hard to understand about that? If all the massed string recordings sound bad in this system(even with known good recordings)) then it`s a component/system problem.If good recordings sound good in this system then the fault for bad massed strings is simply the particular'bad 'recording.

If you consider good electrical power quality a bandaid that`s your choice. ANY component will benefit from cleaner AC power. Why blame a component for bad sound if the problem is a bad recording?
Regards,
The OP states listening to a ton of orchestral music. I find it hard to believe all of these recordings are bad.

Not everybody has bad power. If you are adding a power line conditioner to good power, what do you get? I am fortunate to live in an area with good power and every line conditioner I have tried only caused negative affects. Line conditioners and room treatment have become automatic responses to everyone with a problem. It is my experience that if your system does not sound right it's because it was not assembled properly.
01-04-13: Rrog
The OP states listening to a ton of orchestral music. I find it hard to believe all of these recordings are bad.
Ron, note that he used the word "often." That would seem to imply that they don't all sound bad. Which was what led me to suspect that the recordings that do sound bad may sound that way primarily as a result of excessive multi-miking and processing, which is very common in the case of classical orchestral recordings.

Regards,
-- Al