What I got from this thread so far is intriguing and asking for more research. It seems that people may have a "truffle receptor" of some sort. Maybe genetic variation like it exists for some smells which may make sense when lots of "taste" is actually "smell". Those who can taste truffles are baffled. Those who cannot are lucky. The taste is very strong for those who can taste them.
I am not sure how it can all be connected to audio, but so be it.
On the other hand, fries with truffles? Tastes do differ, but some things border on blasphemy.
I am not sure how it can all be connected to audio, but so be it.
On the other hand, fries with truffles? Tastes do differ, but some things border on blasphemy.