I think that Chianti for the red would be a very traditional selection as an inexpensive but flavorful Italian table wine. Another favorite would be a Lambrusco, also affordable. If you want to spend some more money, try a good Barolo.
I'm not very well versed in Italian white wines, so I'll keep quiet about that.
I'm not very well versed in Italian white wines, so I'll keep quiet about that.