Will you hear the most beautiful music...

I'm lucky enough to have not bought red meat for home since I've moved to Alaska, except for my addiction to TX style bbq (beef brisket on the Traeger).  All wild, organic, game here hence its lean nature.  So I almost have the same reaction to all that marble.  But hey, variety is what makes life interesting.  Scotch or bourbon.  Cab or Syrah.  Ford or Chevy.  Jazz or Reggae. Tube or Class D.   It's human nature to positively react to fat, sweet, or salty.  It's not obscene.  

...the prescription is more cowbell.

That was great. And just as it happens, the family’s away tonight so I bought myself what could possibly be *the* greatest home alone dinner. Only two ingredients, but each worthy of the other.
 

Eat what u want, don’t listen to AOC...she farts too you know...

That stuff looks about 80% fat.  Is it really that good?  Certainly won't be good for your arteries unless you wring it out prior to eating.

Perhaps that's why it's priced so high, to make sure you don't eat too much of it.

I will be staying with Scottish beef and Charolais, thanks.