Speakers for restaurant


Hi all:
i recently purchased two Sound Acoustics c-8240 commercial mixer amplifiers from a restaurant that went out of business and am now getting ready to use one (or both if necessary) for a small restaurant we are moving into and renovating. There are basically two areas. One large 30x30 dining room with 16 foot ceilings and a 26x26 patio outside. We will only require the system to play background music and the occasional louder catering events (staff parties) and I would like to find out what speakers I should buy for both areas.  I am planning to run 12 gauge speaker wire (as this is what I have from another Reno) but am at a bit of a loss to pick some reasonably priced decent speakers. Any help will be greatly appreciated 
thanks,
Erik from Perth, Ontario, Canada
erikkafrissen

Showing 1 response by elevick

EV 40 are great.  They are internally fused to keep people from blowing them.  Personally, I hate hot spots for sound.  Anyone sitting under the single large Mackie or JBL will go deaf while others barely hear them.  I like to put them all around.

Also, you should consider running the system mono.  Again, for background music and announcements it will work better.

Most importantly, you want an impedance matching transformer/speaker selector.  Get a good one.  Cheap ones will melt over time.