Have you tried dipping them in sour cream and chives? Then you could add bacon bits and cheddar for loaded chestnuts :-)
Best chestnut roasting recipe
Who out there knows how to roast them? I mean the way those little old Italian men pushing those colorful carts around do it. They're perfect! I mean without that texture that resembles a baked potato. Nice and firm still, but fully cooked. I've tried all of them and they always end up being a baked potato. What is the secret? Tell us!